Workshops – Books – Tours – Trees – Plants

Thanks to Peaceful Valley Farm and Garden Supply (originally started by our founder Amigo Bob Cantisano), a collection of some of our favorite species and varieties  are available for pre-sale through their website for the 2024/25 Bare Root Season 

Felix Gillet Collector Trees

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Below: the SOLD OUT Varieties listed are for informational purposes only. These are the trees and plants that we have re-discovered and sold over the years. They are the result of our passionate searches throughout Northern California, the Sierra Nevada and Western States to re-discover the historic, agricultural, living library still in existence. These trees and plants, left over from the 1800’s and early 1900’s Gold Rush era, were discovered on historic mining camps, ranches, and  homesteads. Most of these trees have become climate resilient with no human attention for the last 100 plus years. They give the best fruit and nuts in conditions that most fruit and nut trees cannot endure with large annual temperature variations.

These  grandmother trees have learned to thrive under the most harsh conditions, and with uncertain weather patterns.  It is our goal to make them available to growers, gardeners and communities throughout the West Coast.

We have personally taken cuttings directly from the 100+ year old grandmother trees that still cling to life in some, often deserted, historic orchards. The Felix Gillet Institute trees are very rare, exclusive plants – some may have only just been rediscovered.

95% of plants available during the 1800s are no longer available today.  We are saving what is left before they die. 

 You can become a Mother Orchard Supporter and help us in our efforts to discover more rare, historical trees and care for our collection of over 250 trees, by clicking on the Mother Orchard link above.

Ten of these varieties are available through Peaceful Valley Farm and Garden Supply this year 2024/25. 

Thank you for all your Support!

Coffee Cake Persimmon

Coffee Cake Persimmon

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SKU 03249
$0.00
Sold out
Product Details

Known in Japan as Nishimura Wase, the ‘coffee cake’ persimmon is a ‘Non Astringent Pollination Variant’ (NAPV) variety, which means that the fruit is totally different depending on whether it was pollinated or not. It is considered Choice when the flowers are Pollinated and the fruit develops a crunchy brown flesh, like a chocolate Fuyu and contains seeds. It ripens early but you can let them ripen further until they turn gooey which is also quite yummy. But when it is not pollinated, it behaves like an astringent variety, similar to Hachiya, and it will instead be inedibly astringent until later in the season, when it develops into a bag of soft, sweet tasting, mild flavored persimmon jelly without seeds.

Adam started each of these persimmon trees from seed and then grafted them, a 3 year process.

The mother tree grows at our neighbor’s place, OLaLa Farms in North San Juan. The trees were planted about 50 years ago by Arlo Acton and family.

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Coffee Cake Persimmon
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